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Good Housekeeping: To The Point

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Course Format
  Video On Demand
Product ID
Training Time ?
11 to 20 minutes
Video Format
High Definition
Required Plugins
Number of Lessons
Quiz Questions
Closed Captioning
Question Feedback
Wrong Answer Remediation
Lesson Bookmarking
Downloadable Resources
Interactive Producer
Mastery Training Content Network
Original Content Producer
To The Point Communications, Inc.

Workplace hazards that can injure or kill employees are prevalent throughout every organization; sometimes they are obvious, like a cord draped across a walkway, but other times, they are less noticeable. In any case, they are preventable when employees have learned how to recognize and control the hazards throughout their facility and how to establish and maintain good housekeeping practices in their respective work areas.

This course shows employees in both office and industrial environments how to maintain a tidy, well-organized work area. The course demonstrates how to recognize, correct, and prevent tripping and slipping hazards, and what precautions to take to prevent workplace fires.

With awareness of these hazards and an understanding of how to correct and prevent them, employees create a safe, healthy workplace environment which translates to increased productivity and performance.


Employees throughout the organization in both industrial and office environments

The course presents the following topical areas:
  • The Importance of Good Housekeeping
  • Maintaining A Tidy and Well-Organized Work Area
  • Tripping Hazards
  • Slipping Hazards
  • Fire Prevention
  • Good Housekeeping in Office Environments
  • Conclusion

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